Featured in Foodservice
Chef Tom Kerridge on the pressures of maintaining a Michelin star
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Chef Tom Kerridge on the pressures of maintaining a Michelin star
New restaurant business: Top tips to get ready to open
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New restaurant business: Top tips to get ready to open

Meet the expert...

Joe Hammill

COO & Co-Founder at Diadem Capital

Joe Hammill

Joe Hammill spent a decade at Citi in equities and credit, building their top-ranked digital platform. He joined Stephanie Rieben at a Series A fintech before starting Diadem together. He has a bachelor's degree from SUNY Albany.

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