Featured in Foodservice
Chef Tom Kerridge on the pressures of maintaining a Michelin star
01:54
Chef Tom Kerridge on the pressures of maintaining a Michelin star
New restaurant business: Top tips to get ready to open
06:36
New restaurant business: Top tips to get ready to open

Meet the expert...

Jason Dunn

Chief Executive Officer at National Coalition of Black Meeting Professionals

 Jason Dunn

Discover more content with Jason Dunn

Driving diversity and inclusion in events
05:26
Driving diversity and inclusion in events
From Intent to Impact: Driving Diversity and Inclusion in Events
31:53
From Intent to Impact: Driving Diversity and Inclusion in Events
Your cart