Featured in Foodservice
Chef Tom Kerridge on the pressures of maintaining a Michelin star
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Chef Tom Kerridge on the pressures of maintaining a Michelin star
New restaurant business: Top tips to get ready to open
06:36
New restaurant business: Top tips to get ready to open
Data & Insights
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 How marketing mix modelling can boost your sales and profitability
06:43
How marketing mix modelling can boost your sales and profitability
Is strong data infrastructure the ultimate insights tool?
06:13
Is strong data infrastructure the ultimate insights tool?
How Python transforms data analysis
06:05
How Python transforms data analysis
The art of great data storytelling
04:55
The art of great data storytelling
How text mining can help you understand your customer needs
05:27
How text mining can help you understand your customer needs
Is ChatGPT the end of text analytics?
02:27
Is ChatGPT the end of text analytics?
Guarantee long-lasting market research results by embracing diversity
07:01
Guarantee long-lasting market research results by embracing diversity
How the pandemic shaped customer experience for the future
05:34
How the pandemic shaped customer experience for the future
Aligning to the post-pandemic shifts in market research
07:15
Aligning to the post-pandemic shifts in market research
Blending the power of empathy with data science
07:17
Blending the power of empathy with data science
How to explore a larger integrated picture of consumers
02:52
How to explore a larger integrated picture of consumers
Why small data is so important
02:10
Why small data is so important
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